Sesame Seed

Mainly used for their oil properties and health benefits. Sesame Seeds have been a garnish as well a culinary revolution to help forward dishes. It has a huge balance of soft oil properties which help modernize Asian culture the way it is today.

Basic PreparationUsed Whole, or crushed to oil
Recommended ApplicationsToasted to help Stir Fry dishes. Some western desserts use it as the “nutty” substitute
Taste & AromaBitter, Calm
Product StyleWhole
CuisineAsian, Chinese, Japanese, African
Handling / StorageTo be stored in a cool, dry place.
Shelf Life4 +
Country of OriginAfrica